Saturday, October 11, 2008

Mississippi Mud Cake


Mississippi Mud Cake- Revised

2 cups sugar
1 cup shortening
4 eggs
1-1/2 cups flour
1/3 cup cocoa
3 tsp vanilla
1 cup nuts
Cook and bake at 350 degrees for about 45 minutes.
Sprinkle marshmallows on top while hot (enough to cover cake)

Frost with:
1 box powdered sugar
1/2 cup cocoa
1 stick butter or margarine
1/2 cup evaporated milk
1 tsp vanilla
1 cup nuts

No comments: